Reservations and Inquiries

TEL 070-4441-9114

Sudaku plum course 4,400 yen

Sudaku plum course 4,400 yen

4400 yen(Tax included)

  • 12items
  • 2persons-

Great value course without all-you-can-drink!!

Course menu

・Assortment of 3 kinds of namul

・3 Kinds of Kimchi

· Cho Gegsalada

・Red tongue

・Specially selected Omi beef lean loin

・Extremely delicious skirt steak

・Specially selected regular ribs

・ Pork shabu-shabu

・Egg

・Specially selected offal platter

・No makeup cold noodles

·Vanilla Icecream

・Medium rice

Available days for reservation
Monday to Wednesday, Friday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Monday: Until 20:00 on the day of your visit
Tuesday: Until 20:00 on the day of your visit
Wednesday: Until 20:00 on the day of your visit
Thursday: Until 20:00 on the day of your visit
Friday: Until 18:00 on the day of visit
Saturday: Until 15:00 on the day of your visit
Sunday: Until 15:00 on the day of your visit
Holidays: Until 15:00 on the day of visit
Days before holidays: Until 18:00 on the day of visit

2025/04/18 update

近江焼肉レストランすだく 八日市店

おうみやきにくれすとらんすだくようかいちてん

  • Address
    滋賀県東近江市中小路町551-1
  • Access
    10 minutes by car from Yokaichi Station / 2 minutes by car from Yokaichi Interchange
  • Tel
    070-4441-9114
  • Business hours
    Mon-Fri, Days before Holidays: 11:00-14:00 (Food Last Order 13:30 Drink Last Order 13:30) 17: 00 ~ 22: 30 (Cooking LO 22: 00 drink LO 22: 00) Saturdays, Sundays, and holidays: 11:00~14:00 (Last orders for food 13:30, last orders for drinks 13:30) 16:00~22:30 (Food last order 22:00 Drink last order 22:00)
  • Regular holiday
    We are open on public holidays and the day before public holidays.